Currently Crushing On.
{via}
these creme brulee filled strawberries. stunning.
these cocktail snow cones. ummm are you even serious.
this vanilla bean funfetti cake. most perfect ever!
this strawberry mint bourbon smash. it’s my ideal cocktail.
this feta fattoush salad. delicious.
these choco tacos. omg omg!
this filet o’ fish and chips burger. mouthwatering.
these cherries and bourbon! give me all the cherries and bourbon.
these chocolate dipped s’mores ice cream sandwiches. twist my arm.
this nectarine sangria. it sounds SO good.
these blackened scallops with grilled romaine. favorite.
this sour cream gelato. dying.
these blackberry goat cheese thumbprints. so creative.
this DIY lavender aloe skin tonic. love this idea.
this blueberry mojito ice cream. ahhhhh.
this butter basted flank steak. butter basted!
this jalapeño watermelon margarita. yesyesyes.
this strawberry rhubarb vanilla pie with chevron crust. chevron crust!! teach me.
[these are my current favorite links around the internets and what not. leave your own goods or what you’re loving below! for more favorites, follow along on instagram, facebook, pinterest or twitter]
15 Comments on “Currently Crushing On.”
I love these posts so much!
Obsessed with that dining table!! I want to move to somewhere with a beach now stat!
Great links, as usual :-). Hope you had a great 4th, Jessica!
As always, this is a great roundup Jessica!
What a beautiful table setting!
That chevron pie. Ugh. Amazing
¡Cuantas cosas ricas! Esperamos que andes muy bien, te mandamos un abrazo grande :)
That picture is so pretty!!! And I want me some of that steak!
Superb photography, dreamy picture. Love it!
Thanks love!
I’d love to make pie with you :) Choco tacos!!!
Nice good job..I want also share my Philippines Food Recipes blog. http://philippinesfoodrecipes.wordpress.com this blog helps you how to prepare best filipino foods in easy way with no hassle. If you have suggestion or if want to know the recipe of specific filipino foods you want to prepare just let me know i will post it. I’m glad to help you. thank you.
Wow!!! awesome picture
Thanks – Manu
Indian Food Recipes
Hey Jessica! I just made a pizza with cherries, caramelized onions and tons of cheese and basil. So naturally, I instantly thought of you and wanted to share it with you. :-) http://www.floatingkitchen.net/cherry-pie-pizza-pie/
love your list… i had about fifteen different tabs open! love the choco tacos especially, something i am now inspired to recreate. thanks for the awesome ideas and inspiration.