Hot Caprese Dip.

Hot Caprese Dip.

You only need three ingredients to make this fabulous snack! And I say snack, because it is totally acceptable to make it for yourself this afternoon when your stomach starts to...

snickers-7

Guess what? Up until last week, I had never made snickerdoodles. I was a snickerdoodle virgin. And I know I said that I might be a little cookie-ed out, but I...

Mojito Tilapia Taco Bites.

Break out the tequila shots. Okay, I lied. Don’t break out the tequila. Break out the rum! Mr. How Sweet and I are huge fans of mojitos. And yes, Mr. How...

gingranola-7

Since devouring my chocolate banana gingerbread in record time, I’ve been craving some more ginger goodness in my life. ‘Tis the season! It’s a funny thing, especially since I’ve bemoaned my...

nobake-8

If the yellowed index card doesn’t give it away, the “White Karo Corn Syrup” ingredient must. It’s another gem from the depths of Mother Lovett’s never ending recipe collection. And you...

tortillasoup-6

Yesterday I got an intense craving for tortilla soup. It was my first attempt at making it, and to ensure that it would be delicious, I added a big spoonful of...

Melt-In-Your-Mouth Mint Chocolate Cake.

There is one fabulous thing about this cake that makes it better than every other cake: simplicity. All you have to do is throw every ingredient into your food processor and...