caramelized leek soup I howsweeteats.com-3

I don’t even want to tell you about soup right now. I mean, it’s almost April so shouldn’t we be discussing swimsuits and popsicles and glitter eggs and all things warm...

beer battered fish tacos I howsweeteats.com-7

Let me tell you a little secret. We have still been eating fish tacos like MAD around here. I don’t know if it’s because they are light and fresh and kinda...

rlw I howsweeteats.com-1-6

{via} this strawberry coffee cake. i love so much. these korean bbq pork lettuce wraps. are everything. these spiked raspberry lemonade cupcakes. so springy! this spicy pecan banana bread. that flavor?!...

banana blondies I howsweeteats.com-7

I’m making dreams come true in bar form. Not the tequila type of bar, but the sugared-up type of bar. Maybe we can do both? We should. Together.

quatro flatbread I howsweeteats.com-3

If there was ever a dish that had my name all over it… Yeah. Like there would even be a question. I might just be changing my last name to formaggi....

asparagus egg toasts I howsweeteats.com-2

I realize that I may be taking my toast obsession a wee bit too far. I CAN’T QUIT THE EGGS. But. It’s Monday and I have the most perfect lunch for...

crushing on I howsweeteats.com-1-2

{via} this cookie butter marshmallow swirl ice cream. whaaaat. these irish soda bread scones with salty whiskey butter. that butter though. this DIY ultimate  hair repair treatment. perfect. this irish apple tart...