Warm Herb-Crusted Goat Cheese Spinach Salad.

I have a huge confession. I only recently started eating goat cheese. I’m sure some slipped by my lips in previous years without me knowing when I have ordered some sort...

Gorgonzola Popovers.

 Until I made these, I had never tasted an elusive popover. Sure, they looked golden and puffy and crispy and flakey and delicious and enough to make me go up a...

Peanut Butter Banana Bread Muffins.

There is not a better combination out there than banana + peanut butter. Well, maybe peanut butter + chocolate or chocolate + sea salt. But banana + peanut butter is a...

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These cupcakes are a spin off of the popular cookies and cream cupcakes, which I am still having dreams about. Dreams so vivid, that I can taste them in my sleep....

Cheesy Chicken Quesadillas.

Growing up, one of my favorite go-to meals was a flour tortilla with melted cheddar inside. Once I got older, it because easier to throw down 3 or 4 of these...

Cappuccino Brownies.

I am not a coffee drinker, unless said coffee is filled with lots of rubbish that is not ideal for daily drinking – think enormous amounts of sugar, heavy cream, syrups,...

Lightened-Up Four Cheese Mac and Cheese.

Mac and cheese is pure comfort food to me. Mother Lovett made some delicious, creamy macaroni and cheese, and I was always trying to perfect it. She always told me my...