2013-1

Later, 2013.

You were… 1. predictable 2. experimental 3. pretty 4. insane 5. yet delicious 

pulled pork pizza-3

Bring on the pork. Isn’t it good luck to eat pork to ring in the new year? I think it is. I’m game for pork all the time but if it’s...

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this balsam fir syrup. UM. can you say winter cocktails? these easy clementine preserves. whoa whoa whoa. this slow cooker balsamic honey pork. so perfect. these DIY sprinkle ornaments. MY LIFE....

champagne punch-4

It’s Friday. It’s the holiday season. LIFE IS GOOD. But! It’s going to get better. Right this very second. After you make this punch sangria hybrid. It’s so appropriate.

fails13-1-3

Well. I just titled this “2014 recipe disasters,” so that should give you an idea of how wrecked 2013 was. Lots of recipes failed SO many times in 2013 that I...

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Merry + Bright.

MERRY CHRISTMAS! You are my favorite.

filet fondue sliders I howsweeteats.com-4

Gonna let you in on a secret: I’m a self-proclaimed fondue freak. It probably just has to do with the simple act of dipping cute tiny foods into a giant vat...