currently crushing on I howsweeteats.com

{via} The week coming back from vacation is always THE WORST right? I tried to make it fun: I made a pie (you may have seen on snapchat) with organic peaches (omg...

vietnamese ice cream I howsweeteats.com-7

New early morning plan: coffee ice cream. Who needs a cup? Scoop it into a cone and go about your day. Or wait! Better yet? Just scoop it into your cup....

cheddar corn waffles I howsweeteats.com-5

Who on Earth do I think I am with a title like that. Right? So I TOLD you that I have this thing with waffles right now. Is it a complete...

zucchini salad I howsweeteats.com-4

The summer bounty is good and plenty. Can you believe we’re doing this? We’re going there. It’s time for zucc salad and this is my sorry-it’s-not-fried face. Also, this is my...

currently crushing on I howsweeteats.com

{via} Oh hi! I’m adding a touch of rambly stuff to these weekend posts along with my favorite links. I know. Do you dread this? I already ramble all week, now more...

watermelon pops I howsweeteats.com-8

I’ve got all your dreams sitting here in this little cup. Seriously! Look! Salty rimmed, lime juice kissed, crushed ice rafts of watermelon dreams. It’s pretty much the best day ever.

nutella pops I howsweeteats.com-7

I’m still coming to grips with the fact that I like nutella. And the fact that I shoved it inside a puff pastry pocket with homemade marshmallow frosting and a square...