goat cheese ice cream I howsweeteats.com-4

My adoration of goat cheese apparently knows no bounds. I shoved it inside of ice cream. It’s not weird, I swear. It’s not like chunks of goat cheese. The goat cheese...

caramelized leek soup I howsweeteats.com-3

I don’t even want to tell you about soup right now. I mean, it’s almost April so shouldn’t we be discussing swimsuits and popsicles and glitter eggs and all things warm...

beer battered fish tacos I howsweeteats.com-7

Let me tell you a little secret. We have still been eating fish tacos like MAD around here. I don’t know if it’s because they are light and fresh and kinda...

rlw I howsweeteats.com-1-6

{via} this strawberry coffee cake. i love so much. these korean bbq pork lettuce wraps. are everything. these spiked raspberry lemonade cupcakes. so springy! this spicy pecan banana bread. that flavor?!...

banana blondies I howsweeteats.com-7

I’m making dreams come true in bar form. Not the tequila type of bar, but the sugared-up type of bar. Maybe we can do both? We should. Together.

quatro flatbread I howsweeteats.com-3

If there was ever a dish that had my name all over it… Yeah. Like there would even be a question. I might just be changing my last name to formaggi....

asparagus egg toasts I howsweeteats.com-2

I realize that I may be taking my toast obsession a wee bit too far. I CAN’T QUIT THE EGGS. But. It’s Monday and I have the most perfect lunch for...