Roasted Garlic, Red Pepper and Mushroom Quinoa.
You can wipe that smirk off your face. And pick your jaw up off the floor. No butter. No bacon. No chocolate. This can’t...
You can wipe that smirk off your face. And pick your jaw up off the floor. No butter. No bacon. No chocolate. This can’t...
Chocolate french silk pie usually contains raw eggs. And lots and lots of chocolate. And mounds of whipped cream. Mmmm. My mouth is watering...
I consider enchiladas to be ammunition. Especially these BBQ chicken enchiladas. See. Traditional enchiladas were the first dish I ever made Mr. How Sweet,...
For nearly a year, I’ve been debating sharing our weekly dinner plans with you. After all, if there is one thing that I can...
You guys made me do it. I’m blaming you. After I posted the 5 Ingredient Peanut Butter Granola Bars with a simple mention of...
Pound cake is a funny thing. In all honestly, it’s never really been my thing. I’ve waxed poetic about my love for rich desserts...
It may sound odd, but keep reading. I promise it gets better. Look… I too, was skeptical at first. I have no Italian blood...
Sunday morning, I woke up with an unreasonable craving for granola bars. It probably had a bit to do with the statement Mr. How...
I’ve got another recipe to get you out of that boring-chicken rut! It’s super simple and packed with tons of flavor. All you must...
As I scraped up the last drops of my hummus yesterday with a salty pita chip, I couldn’t help but think that the empty...
One of the most frequent questions I am asked is how I come up with my recipes. The truth? Time… brainstorming… money… tears… and...
In case you’re wondering, I’m still in a cinnamon roll coma. I decided it was time for something else for breakfast. Or snack time....