steak sandwich I howsweeteats.com-9

Open Faced Steak Sandwich with Avocado Horseradish.

We must must must discuss this delicious mess. The major question for my brain today is WHY haven’t I been making an open faced steak...

tater tot breakfast casserole I howsweeteats.com-14

Tater Tot Breakfast Skillet. (+ We’re Hiring Again!)

Um, hi. I’m very sorry to be doing this to you on a Monday. Making you eat tater tots and all. With tons of...

currently crushing on I howsweeteats.com

Currently Crushing On.

{via} Hi hi! Happy weekend! As we blow through February, I can’t stop researching allll the summer vacation places and putting all the spring...

PB oreos I howsweeteats.com-13

Peanut Butter Oreos.

You know it’s a good week when it begins and ends with chocolate. I’ve had a crazy plethora of chocolate recipes stored in my head...

clementine vodka soda I howsweeteats.com-6

Clementine Vodka Sodas.

I’m super curious about how much more citrus I can get away with. A little more! Please let me. I’ll repay you in cold...

mushroom galette I howsweeteats.com-3

Portobello Mushroom Galette with Buttery Gruyere Crust.

You’re either going to love me or hate me today. I mean, you’ve got to LOVE mushrooms to be into this. Like, love love....

chocolate fudge donuts I howsweeteats.com-9

Baked Chocolate Fudge Doughnuts.

See also: how to perk up a Monday. I’ve got one more little chocolate recipe here for your super sweet teeth. It’s totally NOT...