Archive for the ‘Side Dishes/Vegetables’ Category

• Brown Butter Mashed Potatoes. November 14, 2011
• Lightened-Up Sweet Potato Casserole. November 7, 2011
• Oven-Crisped Parmesan and Sage Truffle Fries. October 21, 2011

• Pan Roasted Brussels Sprouts with Brown Butter and Toasted Pecans. October 14, 2011
• Easy Beer Mac and Cheese. August 17, 2011
• Broiled Asiago Heirloom Tomatoes. August 9, 2011

• Grilled Corn with Bacon Butter and Cotija Cheese. July 20, 2011
• Fresh Cherry and Pecan Quinoa. July 19, 2011
• Quick Caprese Quinoa with Homemade Basil Oil. July 1, 2011

• Green Bean Bacon Bundles. June 10, 2011
• Healthy, Crunchy Onion Rings [& Grilled Flank Steak.] June 8, 2011
• Roasted Potato Salad. June 2, 2011

• Crispy Portobello Mushroom Fries. May 10, 2011
• Mexican Mac and Cheese Cups. April 20, 2011
• Pizza Stuffed Potatoes. February 16, 2011

• Apple Risotto with Toasted Pecans. January 24, 2011
• Roasted Garlic, Red Pepper and Mushroom Quinoa. January 12, 2011
• Shredded Sprouts Salad. October 29, 2010

• Savory Sweet Potato Skins. October 19, 2010
• Potatoes, Bacon and… Brussels Sprouts?! September 21, 2010
• Quick Cinnamon Maple Applesauce. September 20, 2010

• Our Favorite Sweet Potato Fries. September 4, 2010
• Parmesan Zucchini with Whole Wheat Bread Crumbs. August 5, 2010
• Sweet Potato Homefries. July 11, 2010

• Baked Mac and Cheese Cupcakes. July 9, 2010
• Cheesy Sweet Potato Crisps. July 1, 2010
• Grilled Asparagus with Roasted Garlic Vinaigrette. March 27, 2010