Currently Crushing On.
{via}
Helllllo weekend!
We are getting to the point in winter where I’m a teeny bit stir crazy, but it’s still so gloomy and cold that we don’t do much else aside from cuddling up on the couch and watch movies. This past week, I busted through 40 cookbook recipes for the new book and next week, I’m going to share my first post on this cookbook process with you! It’s definitely different from my first book.
Sooooo. Today I’m going to take some time today and relax, rejuvenate and maybe get lost in a book.
What are you guys up to?
Oh oh! And last night I finally shared our two year old toddler favorites.
P.S. if you need some football food recipes this weekend, I have 190 for you!
Links I love this week:
these coffee chocolate chunk blondies look so fantastic.
how i could always eat veggies: vegetable tempura.
totally making these chocolate sugar cookies this weekend.
ridiculously excited about the studio DIY balloon shop! speaks to my heart.
how adorable is this love letter tuxedo cake?
is this real life?! taco frachos.
loving the sound of this asian chicken zoodle soup.
brussels sprouts and zucchini fritters! what an awesome combo.
craving a bowl of spicy beef noodle soup.
nourishing gentle lentils sound like the best comfort food.
these peanut butter chocolate dates with sea salt are calling my name..
ohhhh wow. cheesy chicken enchilada sweet potato fries!
the cutest ever olive oil mini loaf cakes.
these sweet potato burgers with chipotle mayo! whoa.
18 Comments on “Currently Crushing On.”
currently digging out my mini loaf pans to make those olive oil cakes. YUM. and thank you for including my blondies! xo
of course love! xo
Pingback: Currently Crushing On. - Recipe Land
Great roundup! Have a nice weekend!
same to you sara!
Not sure how you cozy up with a book, watch movies, or cook on the weekend with a toddler around….???? This is your real life you’re dishing out yes? Cause it sounds like a fantasy. Just sayin’.
how is it a fantasy? how do other moms of toddlers watch movies, cook or read on the weekends? we gotta eat and i love to read!
I can’t wait to hear about your cookbook writing process. I love hearing your thoughts on blogging to, do you think you could write an update on your thoughts on blogging these days? It’s been awhile and I would love to hear!
sure katie!! i’ll add it to the list! :)
I am up to marching this weekend! Reading and cozying up at home is lovely but sometimes you just need to get out, especially once the stir-craziness hits :)
go girl! thank you for marching. what city are you in? and i was just discussing the stir craziness of january today with my mom – we are in the thick of it.
The question is…will you share the sugar cookies, or make them while Max is napping? :) Love you!
ooooh that’s a tough one. haha!
I don’t do comments often, but I did want to come here to say Thank U 4 all the wonderful recipes that you so kindly share here.
I have been saving up my pennies in order to buy your beautiful cookbook. I have about 1/2 of the price saved so far.
Thank You for all you do.
Have a wonderful day and a better day tomorrow.
40 in one week is rock star status!! you must be exhausted! Thank yo for the chicken zoodle soup love :)
Well I just clicked on like half those links. So much Mexican goodness!
Thank you for the link love! ?
Your baby has grown so much. When I saw his picture I said no no no that can’t be right!
I loved your two year old favorites & getting to dive into some of the archives about Max!
Kari
http://www.sweetteasweetie.com