Currently Crushing On.
Happy Saturday!
Guys! Yesterday I posted my Thanksgiving timeline and you.are.loving.it. It is so fun to talk timelines of the crazy day.
And don’t forget about my holiday entertaining guide!! It has tons of tips for Thanksgiving too. Oh AND! You have FIVE more days to get signed copies of The Pretty Dish for the holiday season! I’m doing as many signed book plates as you want so you can gift the book to friends and family!
This week? My annual gift guides are starting! I’ve shared gift guides for seven years now and it’s one of my favorite things. I like to have them done for you guys by Thanksgiving… even if I barely have started my own shopping…
I hope you guys have a great one! Who is having Friendsgiving?!
Favorites of the week
This looks like the most delish chocolate cake ever.
Caramelized cinnamon toast! WHAT.
Lovely little pumpkin ganache cupcakes. Cute.
Swirled cranberry cornbread muffins. Yesss.
Craving this creamy roasted cauliflower soup.
Blackberry lavender almond cake? That flavor is calling my name.
These quick roasted tomatoes look amazing.
This pear frangipane tart is gorgeous.
Cheesy sweet and garlic potato stacks are so good. Want.
How creative are these rainbow cookies?!
Stuffed roasted pumpkin? Wowza.
Well this pumpkin tahini loaf is incredible.
3 Comments on “Currently Crushing On.”
Ok now I can comment and say I’m so excited for your gift guides 🤪 I was excited two weeks ago lol. We are doing Friendsgiving on the 18th and I am bringing your pumpkin fudge brownies.
I woke up this morning thinking, “I want to bake something with blackerries.” And then I read this post just now, and BOOM! Blackberries. Very eerie. But very delicious. :-D Thanks for sharing!
This is exact combination of the perfection and creativity which I only find on this website. Some other options I also can search for the readers and that all are in the same portal. Thanks a lot for this gorgeous creativity.