What To Eat This Week: 1/10/21.
First full week of January coming in delish!
This week is loaded with satisfying, seasoning flavors and I’m excited about it!
What To Eat This Week:
Broccoli lemon carbonara to kick things off for the week! Oooh this is a good one.
For Taco Tuesday, make this slow cooker chicken taco soup! It has cheese quesadilla croutons and is so, so good.
Next, make this pork milanese with lemon arugula. I love this light but filling meal so much. the leftover pork is really good too.
Cheeseburger chopped salad is up next! A classic favorite that we all adore in this house.
Try this hot honey roasted salmon! For a perfectly seasonal side, this lemon butter spaghetti squash is super delicious.
Finally, this mediterranean kale salad with quinoa makes for a great weekend salad – it’s hearty and any leftovers taste great!
For breakfast, I’m making a batch of my salted maple granola! And lunch will be green goddess tuna melts.
What’s on your menu this week?!
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