Ginger Honey Tea Tonic
Ingredients
- 1 1/2 cups lemonade
- 1 1/2 cups water
- 2 bags mint tea
- 2 bags peach tea
- 2 teaspoons freshly grated ginger
- 1 to 2 teaspoons honey or more
- 1 lemon wedge or slice for garnish
Instructions
- Bring the lemonade and the water to a gentle boil (in a kettle, or heck, in a saucepan!). Place the tea bags (in separate mugs or in a large measuring cup/pitcher) and ginger in the mugs/pitcher and pour the lemonade water over to steep. Steep for about 5 minutes, then remove the tea bags and stir in the honey.
- Add a slice of lemon and drink!
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