Caramel Apple Hot Toddy
Ingredients
- 2 ounces bourbon
- 1 tablespoon caramel sauce
- 1 tablespoon honeycrisp syrup
- 1 lemon wedge juiced
- 1/4 cup hot water
Instructions
- Fill a cup or mug with the bourbon, caramel sauce, syrup and lemon juice. Pour in the hot water and stir until the caramel and honeycrisp syrup dissolves.
Notes
Makes 1 drink, is easily multiplied
Did you make this recipe?
Be sure to follow @howsweeteats on instagram and tag #howsweeteats. You can also post a photo of your recipe to our facebook page.
I appreciate you so much!