Chocolate Banana Bites
Ingredients
- 2 bananas, cut in 1-inch slices
- 3/4 cup milk or dark chocolate chips
- peanuts for garnish
- peanut butter for drizzling
Instructions
- Slice bananas into 1-inch chunks and freeze for 60 minutes.
- In a double boiler or microwave, melt chocolate until smooth. Remove bananas from freezer and immediately dip in chocolate, placing on wax paper when finished.
- Drizzle with peanut butter or crushed peanuts. Freeze for 10 minutes or until ready to serve.
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