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Grilled Cinnamon Sugar Toast with Figs and Ricotta

5 from 8 votes
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Ingredients

Instructions 

  • Preheat your grill to the highest setting.
  • To make the butter, stir together the butter, sugar, cinnamon and salt until combined and smooth. Spread each side of the bread slices with the butter.
  • Place the bread on the grates and grill until toasted, about 1 to 2 minutes per side.
  • Place the ricotta cheese in a food processor and blend until creamy and smooth. If you want to add any seasonings or extracts, now is the time! I just like it plain.
  • To serve, add a scoop of the ricotta with the toast and top with fresh figs and a sprinkle of cinnamon. YUM. You can also add a drizzle of honey if you wish and some sliced almonds for crunch!
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