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Frozen Irish Cream Cappuccinos

4.63 from 8 votes
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Ingredients

  • 1 1/2 cup ice or coffee ice cubes!
  • 2 1/2 cups freshly brewed coffee
  • 2/3 cup Bailey's Irish Cream Liqueur or homemade irish cream!
  • 1/4 cup milk
  • pinch of salt
  • whipped cream for topping
  • cinnamon for sprinkling
  • coffee beans for garnish

Instructions 

  • Combine the coffee, Bailey's, milk, ice and pinch of salt in a blender and blend until smooth and creamy. Pour into glasses, top with whipped cream, cinnamon and a coffee bean and serve!

Nutrition

Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Trans Fat: 0g, Potassium: 0mg, Vitamin A: 0IU, Vitamin C: 0mg, Calcium: 0mg, Iron: 0mg
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