- 2 1/2 cups freshly squeezed lime juice
- 2 1/2 cups water
- 2/3 cup simple syrup
- 1/3 cup freshly squeezed lemon juice
- 3 to 4 cups limeade
- 1 15 ounce can full fat coconut milk
- 2 to 3 cups ice
- lime wedges for garnish and spritzing
To make the limeade, stir together the simple syrup, water, lime juice and lemon juice. Taste and add more sugar or lime juice if desired.
To make the slushies, combine the limeade, coconut milk and ice in a blender and blend until you have an icy consistency. Fill a glass with the slushie and top with a few lime wedges or slices. Enjoy!
Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Trans Fat: 0g, Potassium: 0mg, Vitamin A: 0IU, Vitamin C: 0mg, Calcium: 0mg, Iron: 0mg