Watermelon Salad Wedges with Blue Cheese
Ingredients
- 2 large slices of watermelon
- 1/2 cup cherry tomatoes halved
- 1/4 cup microgreens
- 1/4 cup crumbled blue cheese
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- fresh basil and oregano
orange vinaigrette
- 1/2 lime juiced
- 1 tablespoon freshly squeeze orange juice
- 1 teaspoon freshly grated orange zest
- 1/2 teaspoon honey
- pinch of salt and pepper
- 1/2 cup extra virgin olive oil
Instructions
- Slice the watermelon rounds into wedges. Top with the tomatoes, microgreens, blue cheese, salt, pepper and fresh herbs. Drizzle with the orange vinaigrette and serve immediately!
orange vinaigrette
- Whisk together the lime juice, orange juice, zest, honey, salt and pepper. Whisk in the olive oil until the dressing is emulsified and drizzle over the watermelon.
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