Go Back

Fresh Mango Margarita Frosty

0 from 0 votes
Leave a Review »

Ingredients

  • 4 cups fresh mango chunks
  • 4 cups ice
  • 1/2 cup silver tequila
  • 1/2 cup freshly squeeze lime juice
  • 1/4 cup grand marnier liqueur
  • pinch of salt
  • lime wedges for garnish
  • chili powder for sprinkling
  • simple syrup, if needed for sweetness

Instructions 

  • Add all ingredients to a high powered blender and… blend! Taste and if desired, add a little more tequila or a little simple┬ásyrup – whatever you need. I like to blend without the simple syrup and then taste and add it if the mango is not sweet enough.
  • Spoon the frosty into cups and serve with lime wedges. Sprinkle with chili powder if you’d like!
  • If your mango isn’t sweet enough, add a few tablespoons of simple syrup! To make the syrup, heat 1/2 cup sugar and 1/2 cup water over medium heat, whisking until the sugar dissolves. Bring to a boil then turn off the heat and let cool to room temp.

Nutrition

Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Trans Fat: 0g, Potassium: 0mg, Vitamin A: 0IU, Vitamin C: 0mg, Calcium: 0mg, Iron: 0mg
Instagram

Did you make this recipe?

Be sure to follow @howsweeteats on instagram and tag #howsweeteats. You can also post a photo of your recipe to our facebook page.
I appreciate you so much!