Spread butter on one side of each tortillas and sprinkle with cinnamon. Heat a skillet on medium heat, spray with cooking spray and crisp until golden brown.
While still warm, spread one tortilla (cinnamon side up) with peanut butter, top with chocolate chips, and added a drizzle of honey. Place other tortilla on top.
Serve with whipped cream drizzled with honey for dipping.
Course: Dessert
Cuisine: American
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