Go Back

Holiday Hummus

This fancy hummus is the perfect way to spruce up a store bought tub of hummus for guests or a dinner party. When you need a delicious appetizer in a pinch, this can be the go-to!
5 from 11 votes
Leave a Review »


  • 1 (10 ounce )container plain hummus
  • 3 to 4 tablespoons pesto, store bought or homemade
  • ¼ cup chopped sun dried tomatoes, in olive oil
  • ¼ cup crumbled feta cheese
  • 3 tablespoons fresh chopped herbs, like parsley or basil
  • drizzle of olive oil from the sun dried tomato jar
  • pita chips or crackers for serving


  • Spread the hummus on a platter or plate. Drizzle the pesto on top - if desired, you can swirl it into the hummus.
  • Sprinkle the chopped sun dried tomatoes on top. Top with the crumbled feta and resh herbs. Drizzle a drop of the olive oil from the sun dried tomato jar all over.
  • Serve with chips and crackers!

Did you make this recipe?

Be sure to follow @howsweeteats on instagram and tag #howsweeteats. You can also post a photo of your recipe to our facebook page.
I appreciate you so much!