Smoky S'mores Root Beer Floats
A fun twist on a classic root beer float, using the flavors of S'mores and both vanilla and chocolate ice cream. Plus the mix of chocolate-y goodness and melted marshmallows from the S'mores!
- 1/3 cup milk chocolate chips melted
- 1 cup chocolate ice cream
- 1 cup vanilla ice cream
- 2 bottles root beer
- pinch of smoked sea salt
- 2 tablespoons graham crackers
- 2 marshmallows charred or torched
To melt the chocolate chips, place them in a bowl and microwave in 30 second increments until melty. I like to take a spoon and drizzle this around the rim.
Fill each glass with both chocolate and vanilla ice creams. Add a pinch of smoked sea salt into the glass. Pour the root beer over top just before serving. Sprinkle on the graham crackers and add a charred marshmallow on to finish. Devour!
As a note, you can char the marshmallows on a gas range, under the broiler (watch them the entire time!) or even just get them melty in the microwave if you don't have a bonfire of sorts.
Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Trans Fat: 0g, Potassium: 0mg, Vitamin A: 0IU, Vitamin C: 0mg, Calcium: 0mg, Iron: 0mg