Currently Crushing On.
Happy Saturday!
This week on the blog, I shared this sticky pork tenderloin with warm apple slaw. I also shared this roasted broccoli with cheddar breadcrumbs, my October favorites, a bunch of my favorite fall soups and these incredible french onion white beans.
My substack newsletter is here! You can find my shopmy page, amazon storefront and LTK shop here too. You can find my amazon gift guides here too!
And here’s a new weekly menu along with a peek into our life.
You can find all of my cookbooks here… let me know what you make from them!
What I’m Loving This Week
How delicious do these iced cocoa gems look?!
Black velvet cupcakes too. Yum.
Craving this fall harvest pasta salad.
Crispy potato tacos are calling my name.
I need these black and white pumpkin cookies.
Chocolate dirt cake. Yum yum yum.
Obsessed with this caviar platter. I want to make one.
Pecan pie is my favorite.
This apple butter roasted chicken looks incredible.
Apple pie overnight oats! How delish.
Making sweet potato soup this weekend.
Pistachio cookies! Need them.
Loving this sweet potato cornbread too.
Pumpkin bread for your weekend baking.
