I’m having a scarf issue.

creamy tomato soup shooters with three cheese grilled cheese sticks I howsweeteats.com

It is scarf weather, after all. Scarf and soup weather, so this makes sense. You’ll see. I swear.

It’s no secret that I’m a huge scarf freak, but do I really need like 45 scarves? Of course not. Can I stop buying scarves? Not at all. It’s a problem because I want all the adorable scarves in all the adorable stores.

Maybe it’s just because I’m #omgautumn and it’s also probably because I can’t wear real pants at the moment and I’m wondering just how much heels will be out of question come December and I have no idea what my body will do in a few weeks and scarves are always a sure bet. No matter what, I can always wear a scarf. I’ve used scarves as blankets and pillows and umbrellas and the other day I accidentally used a scarf as a kitchen towel.

There really is an issue when you’re mistaking your scarves for kitchen towels.

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Seeeee? I promised you green.

thai crunch brussels sprouts I howsweeteats.com

And let’s be real. This is as green as it gets here. It’s a looooot of green. And rainbow colors! I could totally eat like this everyday. Errr… maybe.

Okay okay, probably not, but I really LOVE this meal. So so much. In fact, I want to make it again tonight while carving pumpkins but are they even deserving of that? I feel like pumpkin carving should include candy corn and too much chocolate and apple cider and maybe beer cheese dip.

I don’t know. I’m all over the freaking place.

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Somebody give me a gigantic fork. Because this is my serving. Right here. Just when I think I can’t get any more common… oh wait – I can! Show me all...