Currently Crushing On.

currently crushing on I howsweeteats.com

{via}

GUYS. We have had the most stunning, gorgeous week of weather here. It’s been near 80 degrees the last two days which is completely unheard of in February. It was exactly what I needed to get out of the house and see the sun + fresh air… even though I’m sure it’s the biggest spring tease ever.

SO. Super excited because my brother and sister-in-law are going to have a baby (!!!) and today we are going to the gender reveal party. I’ve never been to one! I’m so out of the loop. What are you guys up to this weekend?! Also:

  • I finally updated my SHOP above with some of my recent faves. Purchases, things on my wish list, babe loves, etc.
  • Here’s a little Max moment photo update in the midst of all the craziness. The only time this boy sits still is when he’s eating.
  • Lifestyle faves! I skipped my lifestyle faves in January, so I did ’em a little earlier this month. Beauty faves coming next week!

And now… my favorite links of the week!

this smoking rose paloma? stunning.

oh em gee. unicorn blondie sundaes. WHAT.

caramelized banana oatmeal. i can’t wait for joy’s book!

love these chicken burrito bowls that you can prep ahead.

avocado hummus I howsweeteats.com-5

Avocado Hummus.

It’s time to eat some green! And I can’t think of any better way.

prosecco floats I howsweeteats.com-13

Lemon Raspberry Sorbet Prosecco Floats.

Spiked floats all around! We’ve got embarrassingly easy (!!!) boozy little floats right here for Oscars night! Pair it with a crunchy snack and...

steak sandwich I howsweeteats.com-9

Open Faced Steak Sandwich with Avocado Horseradish.

We must must must discuss this delicious mess. The major question for my brain today is WHY haven’t I been making an open faced steak...

tater tot breakfast casserole I howsweeteats.com-14

Tater Tot Breakfast Skillet. (+ We’re Hiring Again!)

Um, hi. I’m very sorry to be doing this to you on a Monday. Making you eat tater tots and all. With tons of...

currently crushing on I howsweeteats.com

Currently Crushing On.

{via} Hi hi! Happy weekend! As we blow through February, I can’t stop researching allll the summer vacation places and putting all the spring...

PB oreos I howsweeteats.com-13

Peanut Butter Oreos.

You know it’s a good week when it begins and ends with chocolate. I’ve had a crazy plethora of chocolate recipes stored in my head...