I have a new addiction.
Said addiction is soft. And fluffy. And dense. And hot. And easy. And delicious when dipped in thick homemade smoked cheddar sauce. Maybe even better when dipped in bone suckin’ mustard.
Head on over to Tasty Kitchen and see the super simple step-by-step. I may have only made a handful of rolls… and then made soft pretzel bites with the rest. Maybe.