Currently Crushing On.

currently crushing on I howsweeteats.com

{via}

Hi hi! Happy weekend!

As we blow through February, I can’t stop researching allll the summer vacation places and putting all the spring clothes in my online cart. It’s GREAT. This weekend, I’m still knee deep in book work, but will escape for a little tonight! What are you guys up to?

P.S. If you do one thing this weekend, make some pink grapefruit margaritas!

MY OTHER RECIPES

What I’m loving this week:

absolutely freaking over this puffed quinoa crumble!

HELLO s’mores overnight oats. eeeep.

creamy garlic butter tuscan salmon. whoa.

this citrus ricotta tart is stunning.

obsessed with the idea of sheet pan thai salmon.

a dirty chai affogato? oh my gosh.

whyyyy haven’t i ever made taco stuffed shells?

must must try this buffalo chicken chili.

how cool are these chocolate strawberry cups?!

thai chicken and cucumber salad. yessss.

craving a bite of this chocolate sheet cake with milk chocolate frosting.

a mezcal paloma is exactly what i want this weekend.