Currently Crushing On.

Hey hi hello! How are you? How was your WEEK?!

This week!! It was FULL of super busy work days, nonstop. I feel like I haven’t caught up with life for over a week, so I’m looking forward to some major relaxation (and reading!) this weekend. Annnnd we just planned a fun trip for two weeks from now, so I can’t even waaaaait.

And in case you missed it, I finally shared the before + afters of our kitchen!

Have a great one. xoxoxo

MY OTHER RECIPES

Favorites of the week:

craving this entire melon and prosciutto platter.

this stunning stone fruit galette.

these are the prettiest blackberry jalapeño margaritas!

this basil cucumber quinoa sounds super refreshing.

tacos al pastor! i love you.

the best looking whole roasted cauliflower i’ve seen.

adorable DIY fruit slice pillows.

the cutest cookies and cocktails party.

5 minute parmesan zucchini. i’m into it!

love this simple DIY cocktail bar.

perfect delicious tzatziki.