Currently Crushing On.

Hey hey! Yesterday I noticed the first leaves of the season changing colors into these vibrant reds and oranges and got so super excited. Even though I’m a little whacked out with this new arrival that will be here ins 6ish weeks, I am so excited and can’t stop preparing! What are you guys up to this weekend?

This week, I shared a little summer max update. And there is a still a day left to enter my 8 year blogging giveaway!

Faves of the week!

chorizo queso dip with beer. i want to cry.

MY OTHER RECIPES

love these adorable mini taco bowls.

how adorable is this pink candied popcorn?

obsessed with these micheladas in the can!

milk and honey baklava sounds like exactly what i want to eat.

how stunning is this green noodle bowl?! the color!

how about this bananas foster shaved ice?!

love this shrimp in garlic chili oil. mmmm.

peach affogato?! oh my word.

hot pink pasta! chickpea beet ravioli.

and adoring these fresh mezcalitas.