Currently Crushing On.
Hello weekend! We have a busy and fun one. Max has been learning to ice skate and we have Emilia’s baptism. I also want to make a bunch of heart sugar cookies for Valentine’s Day. And we are finishing up some reeeeally exciting things for The Pretty Dish!
What are you guys up to? I hope you have a fabulous day. xo
P.S. last week on the blog, I shared my January favorites as well as what we are loving now that Max is 3!
how to cook the perfect filet. i want that.
red velvet heart surprise cupcakes. SO cute.
it’s a cheeseburger tater tot casserole. yes i said it.
dying over this potato soup with crunchy kale.
old fashioned conversational truffles. OMG!
7 minute frosting! the best.
omg. this week: cheesy baked gnocchi bolognese. holy.
the cutest lofthouse style sugar cookies!
lobster linguine. i won’t say no.
delicious lemon blueberry quinoa pancakes. brunch forever.
4 Comments on “Currently Crushing On.”
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I definitely wouldn’t say no to lobster linguine either! Or any of these delicious recipes! Thanks for the love. Enjoy the baptism and all the treats! Miss you! XOXO!
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