Tuesday Things.
1. Have never seen a more amazing french toast.
2. I can’t believe I’m even saying this but I’m obsessed with full unitard bodysuits now. One of those + a cozy sweatshirt on top is perfect.
3. Train yourself to be more creative.
4. Those mini fontinella white pizza bagels up there from my last cookbook are everything.
5. TV things!! I haven’t been watching anything. We did finish the current episodes of 1923 and liked it a lot.
6. The 3 minute clean-house habit.
7. Every few months we get on a big popcorn kick. Then we promptly forget about it. A few months later, repeat. We’re on one right now and making some every night! What are your favorite add-ins?
8. Love this: Stephen King’s 20 rules for writers.
10 Comments on “Tuesday Things.”
Very shameless plug for my husband who worked on 1923 and posts informal behind the scenes after episodes air. They just finished filming Friday!
@scottyreese
Glad you like it, I’m loving it too!
For a delicious popcorn add some minced dried  or fresh rosemary to a small pan with melted butter.  Pour it over the popcorn. If you bring this to a party it is gone in minutes!Â
This!! brown that butter and it is even better.
JessicaÂ
You have to watch “from scratch” on Netflix gahhhhhh
I’d love for you to address how you balance your streaming service fees. It’s clear that you watch a lot of shows on different platforms so tips on managing them would be appreciated. I can barely keep them straight!
We are on a popcorn kick in our house too, Although for us it’s been Smartfood or my personal fav Pop Secret Homestyle. it’s like the honeycrisp apples of popcorn, it checks all the boxes
Turmeric is SO good on popcorn! I mix a tablespoon or so with a bit of garlic powder and good olive oil or melted coconut oil and drizzle it all over a big bowl of fresh popcorn. Few cranks of pepper and lots of salt, maybe a pinch of dried dill (I usually forget). It’s amazing, and it might turn your fingertips yellow if you’re not careful…but that hasn’t stopped me from eating a whole bowl all by myself.
I melt butter in a pan with garlic, rosemary, and thyme and pour it over and add some romano cheese! It’s the best! TJ’s everything but the Elote seasoning plus fresh lime juice is also so good!
Book Suggestion: The Den by Cara Reinard. She is a local Pittsburgh writer. Amazing Thriller!
Mmmm melted butter and nutritional yeast! SO GOOD, and very more-ish.