Over on ThreadSence today I’m sharing a honey sage gin fizz with, uh… a quarter of a smoked honey bacon rim. Yeah. I know. Just a quarter though.
It’s simply a gin fizz with some honey sage infused syrup and just a teeeeeny tiny touch of bacon. You could definitely leave that off, but I mean… why would you want to?
Pingback: Get + Togetha: Decor. Fashion. Lifestyle. Living. » happy monday + lurk
Pingback: Holiday Spirit | CREATIVITY DAILY
Pingback: The Greatist Table: 10 Healthy Holiday Drinks from Around the Web | Greatist
Pingback: For the Foodie: Our 5 Favorite Wintry Cocktails | Adorii Daily Blog
Pingback: Lady Mary's Styleboard | Best Wedding Blog - Wedding Fashion & Inspiration | Grey Likes Weddings
Pingback: Sweet Tooth Love – Honey Sage Gin Fizz
Pingback: Pinterest Finds: Cocktails « A Day In The Life « OHMYDALIA – bringing blogs together
I’m Jessica and this is where I share my stuff. You will find a balance of healthy recipes, comfort food and indulgent desserts.
I am madly, passionately, inexplicably in love with food. Bacon makes me beam. Chocolate makes me shout from the rooftops with joy. Vegetables and I are the best of frenemies. My perfect world would include none of them.
more about me »
I know you love sage because you make lots of things with it – usually with browned butter included :) This is so creative!
Reply
hate you?! no way! I think I love you more after this (in a non-creepy way of course). The sage is genius.
Reply
i made one tonight, very similar, but used rosemary, thyme and sage.
Reply
Oh I want this in my belly right now! lol This sounds amazinggg
Reply
Yum! You are always making my dreams come true…this looks amazing!
Reply
Bacon rim! Girl, you are crazy!!! I love it!!
Reply
Very interesting…but nice! I have a huge as in humongous sage plant that I need to use more often and I won’t deny I’ve not considered it for a cocktail. I’m a huge fan of gin fizzes though and think a trek through today’s snow to the garden might just have to happen. Love the bacon rim and since my only bacon is my home cured maple bacon I’m thinking a test of a maple/sage gin fizz might be in order.
Reply
LOL, OMG. . . Why did I read Honey sage Gizz fizz. . . Oops
Reply
WHAT?! Bacon, sage, and gin!? I’m loosing it over here!
Reply
Well this is just lovely! Bacon has never looked so elegant.
Reply
You had me at gin. I am, like, so making this…with the candied bacon recipe I discovered for Thanksgiving.
CHEERS!
SP
Reply
Wow! This really looks crazy fabulous!!!!!!
Reply
Jessica, this drink is SO creative. I love the flavor combinations you put together – honey + sage + a bacon rim to top it off. I wouldn’t expect anything less from you! PS: I adore gin!
Reply
I will be calling you for drink recipes when I take off for my future career as an island bartender. I hope you accept collect calls and free drinks as payment ;)
Reply
oh my gosh. this cocktail look amazing. i’ll have 3.
Reply
The gin fizz looks so refreshing, wish I had a sip!
Reply
Oh, wow! YUM!! That bacon rim looks amazing! Have you ever made fried sage leaves? I bet those would work as a garnish here, too.
Reply
Ummmm… how did I miss this? How?!?! My mouth is open wide… just pour it in!
Reply
I don’t even like gin but that cocktail looks great. Really refreshing.
Reply