What To Eat This Week: 4/24/22.
So many delish meals are on tap for this week!
Taco bowls, a light soup and a wonderful open faced sandwich.
What’s on your menu this week?!
What To Eat This Week
Kick things off with my parmesan chickpea soup! This is so easy and satisfying.
Next, sweet potato taco bowls! Super customizable and so so good.
Smoky sloppy joes are next! These are one of my most made meals of all time. We adore them.
Grilled chicken blueberry salad has me super excited for summer!
Next up, shredded brussels and kale spaghetti! It’s a delish veggie packed meal.
Finally, end the week with an open faced steak sandwich.
For lunches, make a batch of my new white bean tuna salad!
And for breakfast, a super creamy strawberry cashew smoothie.
4 Comments on “What To Eat This Week: 4/24/22.”
Bought your new book last summer and have purchased several more to give as gifts. I really enjoy your recipes and find myself checking for new ones often. The white bean tuna salad was a giant hit at our house this week. Thank you!
Love these weekly menu ideas! I’m a personal chef and use a lot of your recipes when cooking for my clients (and for my own family). Everyone always loves them!Â
It all looks good! When are you coming to cook for me? Ha-ha.
Sweet potato bowl is delicious !
Miki x
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