What To Eat This Week: 7/24/22.
We’re in full summer mode over here.
Some no cook meals, tomato toast and stuffed peppers are on the menu this week!
What’s on your menu this week?!
What To Eat This Week
My summer risotto stuffed peppers are a dream that everyone loves!
Cheeseburger crunchwraps for taco Tuesday.
I love this triple berry crunch salad so much. It’s incredibly satisfying.
Put my new hot honey grilled chicken + corn salad on the menu too!
I love making my buttery lobster rolls one night every summer. Makes the day feel special!
Super fresh chicken avocado summer rolls for the win. Beat the heat!
It’s tomato picnic toast season! Make this for lunch.
And a batch of salted maple granola for breakfast. Love it.