A Week In The Life, Vol 29.
Another fun summer week in the books.

Isn’t baby Noah just edible?!
We had lots of pool days with friends this week!
Made a few marinated BLTs.
Made my atlantic beach pie bars!
Giggles!!
Pool fun.
I’ve been grilling veggies and making the most amazing sandwiches.
Balsamic mayo, fresh mozzarella, hummus!
Max had a fun day camp all week and one day they went kayaking.
Little trip to barnes and noble!
This one cracks me up.
Planned another fun little day trip but the wildfire smoke and a few other things derailed us, whomp whomp.
Max had roller hockey.
Both kids had their speed class.
They love this!
Balsamic in olive oil is such a lovely sight.
Eddie requested more veggie sandwiches this week.
Roasted red pepper mayo this time.
Had to add chicken to everything.
Some weekend practice.
He and Jordy both!
This kid is obsessed.
Her outfit!!! Love it.
Happiest little player.
Peek.
Made some mac and cheese today to go with dinner. YUM.



























One Comment on “A Week In The Life, Vol 29.”
how do you make the roasted red pepper mayo?