How trashy can we get?

Leftover Sweet Potato Casserole, Brie and Bacon Grilled Cheese I howsweeteats.com

That is the question.

Very trashy is the answer. Who puts potatoes in their grilled cheese sandwich?

Well, me. Apparently.

Leftover Sweet Potato Casserole, Brie and Bacon Grilled Cheese I howsweeteats.com

This is the sort of thing that happens to me when I’m left to my own devices with a giant pan of sweet potato casserole in my fridge. So this is my solution.

Also, it’s like ten million times better if your sweet potatoes have marshmallows or a crunchy, crumbly topping included. Mine had both.

The good news is we’re eating whole grain bread. I mean, right?

Leftover Sweet Potato Casserole, Brie and Bacon Grilled Cheese I howsweeteats.com

Leftover Sweet Potato Casserole, Brie and Bacon Grilled Cheese

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Ingredients

Instructions 

  • Heat a large skillet or grilled over medium-low heat.
  • To assemble the sandwiches, spread the outsides of each slices with softened butter. On the insides, add a slice or two of brie, the bacon slices, a big spoonful of the sweet potatoes and some more cheese. Top it off with the remaining bread, buttered sides up. Cook the sandwiches until golden brown on both sides. Eat!
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I appreciate you so much!

Leftover Sweet Potato Casserole, Brie and Bacon Grilled Cheese I howsweeteats.com

What are you doing with your leftovers? We are eating ours again tonight, same old style as yesterday. Because, you know, I want to feel like a stuffed sausage again.