Currently Crushing On.
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Happy WEEKEND.
It’s going to be freeeeezing here again (like, snow), so my hopes of spending the weekend outside and quite honestly, trying out Millie’s might be dashed. Well, the first one for sure. The second one? Maybe not so much. The rest is finalizing bits of brunchshop and setting up! And I’m in a maaaajor spring wardrobe shopping mood. Tell me: what should I buy? What’s cool?
Have a fabulous weekend and let me know your plans below!
P.S. If you love talking about (and listening to!) blogging + passion, you can hear my podcast on the topic at the Chopped podcast.
Oh, and I did a 15-month baby update last week. HOW DO I HAVE A TODDLER.
faves this week:
whoa. how absolutely stunning are these painted macarons? mind = blown.
lobster bisque FONDUE. whaaaat!
the quest for the best chocolate chip cookie. this is awesome! and gorgeous.
losing my mind over this DIY faux flower coat. love it.
how to make an ombre cake – it’s the prettiest.
high maintenance egg salad. get into it.
the cutest peanut butter and banana MINI pies. mini means we can have more.
these beautiful roasted carrots with mozzarella are exactly what i want for lunch and i don’t even like carrots.
this 5-minute piña colada fudge is adorable.
someone deliver me a shaved asparagus and prosciutto pizza, thank you very much.
i’ve wanted a coconut oil brownie recipe forever: healthier flourless fudge brownies.
craving some slow cooker pork and black bean stew.
15 Comments on “Currently Crushing On.”
Thank you so much Jess!!! xo
So, I JUST found out about Millie’s this week, and I’ve been dying to go! I’m super intrigued by their oat flavor…
Wish you a happy weekend Jess!!
@ Baked Bree has a beautiful pastel rainbow cake and video “how to” posted this week…bonus white chocolate ganache top!
Love reading Currently Crushing on each week…thanks for sharing so many great/fun links.
I saw those beautiful macarons on IG this week and nearly fell over at their gorgeousness. Amazing. Amazing. Amazing.
Everybody’s having their F&F sales this month too, so it’s a good time to be feeling all the spring wardrobe things! I’m trying to be good, but I have an addiction to sunglasses/handbags/shoes. Well, and sundresses.
THANK YOU!!! So, so grateful for the share. You are sooooo kind!!! :)
That lobster bisque fondue looks like it needs to be on my table right now!
Kari
http://www.sweetteasweetie.com
I forgot about shave asparagus on pizza – yum! Â And I am wondering if I could use leftover pulled pork to make that pork and bean stew – we’ll see!
All of these great recipes and only I would ask the brand name of those colored pencils…great colors
hey girl love  the post!Â
I can relate myself so much with your 15-month baby update. And your painted macaroons just looks so awesome. Loved all articles in your post.
Your lists are always so inspiring! Thanks for including my brownies <3
Aw, thanks for sharing my macarons! As for spring wardrobe – – Â it’s the same as winter: yoga pants and tank top, I just peel off the sweatshirt.
I just, got. funded $5230 working off my notebook this-month, and if you think that cool, my ex-girl has twin toddlers and made over 6852 bucks her first month. It feels so good making so much money when other people have to work for so much less.. K-0008
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Thank you so so much for including my ombre cake! Â You are the sweetest!
Thanks so much for including my cookie post!! You da best :-*