Currently Crushing On.

currently crushing on I howsweeteats.com

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GUYS. We have had the most stunning, gorgeous week of weather here. It’s been near 80 degrees the last two days which is completely unheard of in February. It was exactly what I needed to get out of the house and see the sun + fresh air… even though I’m sure it’s the biggest spring tease ever.

SO. Super excited because my brother and sister-in-law are going to have a baby (!!!) and today we are going to the gender reveal party. I’ve never been to one! I’m so out of the loop. What are you guys up to this weekend?! Also:

  • I finally updated my SHOP above with some of my recent faves. Purchases, things on my wish list, babe loves, etc.
  • Here’s a little Max moment photo update in the midst of all the craziness. The only time this boy sits still is when he’s eating.
  • Lifestyle faves! I skipped my lifestyle faves in January, so I did ’em a little earlier this month. Beauty faves coming next week!

And now… my favorite links of the week!

MY OTHER RECIPES

this smoking rose paloma? stunning.

oh em gee. unicorn blondie sundaes. WHAT.

caramelized banana oatmeal. i can’t wait for joy’s book!

love these chicken burrito bowls that you can prep ahead.

DIY melted crayon art. great idea.

perfect mashed cauliflower with parmesan and chives.

nut butter coconut chocolate tart. this looks SO good.

craving these scallions and sesame tuna burgers.

kimchi potato skins! whoa whoa whoa.

so verrrry interested by this curry chicken pot pie.

california chicken quinoa bowl. all about the bowls this week.

how pretty are these pear elderflower champagne cocktails?!