What To Eat This Week: 5/30/21.
It’s the unofficial start of summer!
Lots of fresh, easy and delicious summer eats are coming up in this week’s menu…
What To Eat This Week
Kick things off this week with the ultimate veggie burger! It is pretty high maintenance but totally worth it. You can prep them ahead of time and make a few and freeze. They are just SO good.
Next up, black bean taquitos! These are one of my faves because the beans are so saucy and wonderful.
Garlic butter scallops are up next! The watermelon salsa makes these extra summery and fresh. Love them with rice or even grilled veggies.
Try my grilled chicken caprese pasta salad for dinner! You can even throw some greens into the dish too – like baby arugula or spinach for an extra boost. We love this.
Strawberry crunch salad is perfect for the season. So lovely and crunchy and satisfying.
Finally, go for grilled buffalo chicken sandwiches. I can’t get enough of these – the slaw is fantastic.
For lunches, I’m making a batch of my marinated white beans! These are the best. And breakfast – baked peaches and cream oatmeal!
What’s on your menu this week?!
One Comment on “What To Eat This Week: 5/30/21.”
This week I saved all your vegetarian recipes and the breakfast oatmeal!! I am so stoked to have the marinated white beans with some sourdough toast and cannot wait to try all the goodness. You have outdone yourself. Thank you!!!!