Currently Crushing On.
Hello my friends!
This week on the blog I shared these honey chipotle shrimp tacos. I also shared this pumpkin granola bark, a few of my favorite fall salad dressings and this chocolate pretzel tart!
You can also find my fall 2022 reading list right here.
Of course, you can find a new weekly menu here along with a week in our life here.
We started a new challenge in the cookbook club last month!! It goes through the end of October with prizes. All you need is a copy of the book to join. You can order your copy of Everyday Dinners now! It is on still on MAJOR sale at the moment. I am LOVING seeing all of your creations on instagram and in our cookbook club. Join now so you can enjoy the challenges and giveaways!
What I’m Loving This Week
This sweet potato pie is amazing.
Hot chocolate cookies. Yesssss.
I want a vanilla bean old fashioned!
Tomato basil soup forever.
Want to try these banana oat muffins!
Chili mac and cheese is SO good.
Love these chai cupcakes.
Dill pickle mac and cheese! OMG.
Can’t wait to make this mexican rice.
Lentil lasagna sounds so good.
These barley bowls look incredible.
Apple cider mocktails for the weekend!