Currently Crushing On.
This week on the blog I shared a delicious crunchy winter slaw. I also shared this artichoke dip, all the best festive holiday drinks and my annual christmas cake!
It’s also gift guide time! You can find my gift guides here:
Of course, you can find a new weekly menu here along with a week in our life here. And here’s everything I read in November!
We started a new challenge in the cookbook club last month!! It goes through the end of the year with prizes at the end. All you need is a copy of the book to join. You can order your copy of Everyday Dinners now! It is on still on MAJOR sale at the moment. I am LOVING seeing all of your creations on instagram and in our cookbook club. Join now so you can enjoy the challenges and giveaways!
WHAT I’M LOVING THIS WEEK
The most gorgeous snowflake cookies.
Homemade christmas tree cakes! Wow.
So intrigued by this cranberry rye cocktail.
Gingerbread pizzelles! Yes please.
I need this rigatoni meatball soup.
Marbled sugar cookies are stunning.
I live for a smoked salmon bagelwich.
Potato leek and gruyere pie looks delish.
Loving these cranberry white chocolate oatmeal cookies.
Snickerdoodles for life.