Currently Crushing On.

Hello weekend!

This week on the blog I shared this charred cauliflower orzo. I also shared these sloppy joe stuffed peppers, a bunch of dinner ideas when you don’t know what to cook and these incredible black bean smashburgers.

And here’s everything I read in March!

There’s a new weekly menu up and a peek at a week in our life!

You can join The Everyday Dinners cookbook club right here! If you have a copy of the book, request to join the group. If not, get one here!  Ready to start on fall! It is such a wonderful community and an amazing place for recipe ideas.

xoxoxo

WHAT I’M LOVING THIS WEEK

Homemade chamoy!!! Making this.

Beautiful quiche florentine.

Peach cobbler pound cake. OMG yum.

Love this hot taco dip too.

Serrano sweet pea guacamole. Yes please.

This spiced chicken salad looks so good.

Hot little biscuits. Making them this weekend!

Craving this sweet chili shrimp.

Homemade hot fudge sauce. Delish.

Whoa – croissant french toast bake.

Salted caramel cheesecake. WOW.

I must make brown butter brioche.