Vanilla Cream Glaze.
Yesterday I attempted my first batch of cinnamon rolls. They came out fabulously. I used the Pioneer Woman’s recipe. It was simple and foolproof....
Yesterday I attempted my first batch of cinnamon rolls. They came out fabulously. I used the Pioneer Woman’s recipe. It was simple and foolproof....
For the first time in years, we woke up to a white Christmas! Santa came… And there are cinnamon rolls in the oven. This...
These were the top ten most viewed recipes on How Sweet It Is this year. Did you try any of them? 10. Savory Sweet...
What’s better than veggies? Well, in my opinion… everything. But the real answer is veggies sauteed in bacon grease. Naturally. Warning: this is not...
I think we are all aware that there will never be a shortage of cheese in the How Sweet household. That’s why we must...
I have this little flaw, and it’s called impatience. Okay, it’s a huge flaw. Massive. Enormous. I attribute this to growing up in the...
You could say that after the cake batter bark, I developed a bit of a bark obsession. Better yet – a full-fledged addiction. I...
Wowza. I must tell you that when I left the giveaway entry option to be any comment you wanted, I never expected that you...
I am a chocolate snob. A big one. So it comes as no surprise that I absolutely adore Sarris‘ chocolate since it is touted...
Last year, I spent an entire month highlighting some of my favorite holiday appetizers. All that really left me with was 10 extra pounds...
Buckle your seat belts folks. We’re about to take french toast to a whole new level. A few weeks ago, I was making Mr....
Not hoho as in Santa, but hoho as in Hostess. But the name sure is fitting for the holidays, no? If you’re looking for...