What To Eat This Week: 10/25/20.
Lots of my favorite meals on the menu this week!
My mom’s famous chicken marsala, squash pasta, bubbly cheesy cauliflower and my favorite fall breakfast to name a few…
Sheet pan shrimp nachos for taco tuesday! I mean, do these even need an explanation? Everyone loves them!
My mom’s chicken marsala with almond green beans is incredible. You can serve this alone or with potatoes or rice!
Irish beef stew with herbed dumplings is a perfect meal for the chilly weather.
Finish off the week with this fuji apple chicken salad! If you make extra apple chips, they are great for snacking.
What’s on your menu this week?!