Currently Crushing On.

Happy weekend!

This week on the blog I shared this delicious fire roasted white bean soup! Along with caramelized onion beer bread scones, a bunch of my favorite spring drinks and a bailey’s irish cream mug brownie!

You can find this week’s menu here along with a peek at a week in our life.

The Everyday Dinners cookbook club is on fire! If you have a copy of the book, request to join the group. If not, get one here! We’re starting a new spring challenge next week. It is such a wonderful community and an amazing place for recipe ideas.

xoxoxo

WHAT I’M LOVING THIS WEEK

Green goddess chopped salad! Love it.

OMG, these chocolate peanut butter oatmeal bars.

Pistachio cheesecake. I am floored.

These perfect flautas!

Tequila lime chicken sounds amazing.

And delish pesto chicken salad.

Strawberry cheesecake bars look delish.

One pot french onion chicken. YUM.

Love these confetti cupcakes.

Lemon brown butter pasta is perfect.

Let’s make Irish vegetable soup!

Jalapeño margaritas for the weekend.