This might just be the best day of the year.

Thanksgiving Leftover Breakfast Biscuits I howsweeteats.com

Because you realize that your fridge is most likely packed to the brim with leftovers and um, what is better than mashed potatoes and gravy and stuffing… AGAIN?

Nothing. That’s what.

Thanksgiving Leftover Breakfast Biscuits I howsweeteats.com

I’m sort of a T-Day leftover purist in that I prefer my mashed potatoes and gravy and stuffing warm and piled on my plate quite similarly to how they were less than 24 hours ago, but that’s just dinner. Alright. Maybe lunch. I mean we have alllll these leftovers so why not do breakfast too?

Or maybe that’s when you eat the leftover pie. I dunno.

Thanksgiving Leftover Breakfast Biscuits I howsweeteats.com

And it’s not like this just has to be breakfast. It can totally be a snack. Or whatever.

If it isn’t your thing, I highly suggest some turkey BLT tacos or this thanksgiving leftover breakfast hash with holy crap! mashed cheddar potato pancakes. Which can also be a snack. Or lunch. Or everything because it’s obnoxiously perfect.

Uh, yeah. Do it.

Thanksgiving Leftover Breakfast Biscuits I howsweeteats.com

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Thanksgiving Leftover Breakfast Sandwiches

Total Time: 15 minutes

Ingredients:

leftover:
biscuits, buns or dinner rolls (or toast/english muffins!)
cranberry sauce
warm mashed potatoes
warm turkey
poached, fried or scrambled eggs

Directions:

Spread of biscuit or bun with a layer of cranberry sauce, then spoon potatoes top. Add a small slice of turkey topped with the egg of your choice. Eat!

Thanksgiving Leftover Breakfast Biscuits I howsweeteats.com

See you on the other side of my food coma.

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48 Responses to “Thanksgiving Leftover Breakfast Biscuits.”

  1. #
    1
    Aggie — November 23, 2012 @ 8:14 am

    I could grab that right off the screen. Looks delicious, and I wish it was waiting for me in the kitchen.
    I’m a leftover purist too, it’s like a 2nd chance to taste everything, can’t wait for lunch :)

    Reply

  2. #
    2
    Jennifer @ Peanut Butter and Peppers — November 23, 2012 @ 8:22 am

    Sounds amazing!! I didn’t get to make my turkey yesterday! My Husband decided to paint his car and my roasting pan was in the garage so I couldn’t get it!! Stinky! I still have my bird, so I’ll probably make him this weekend!!! I want turkey leftovers!!

    Reply

  3. #
    3
    Emily @ Life on Food — November 23, 2012 @ 8:35 am

    I am of the philosophy that anything with a gooey egg is that much better!

    Reply

  4. #
    4
    Jamie @ StudioEats — November 23, 2012 @ 8:38 am

    Drool. This looks so good. I just carried my laptop over to my parents and said LOOK AT THIS. haha great idea!

    Reply

  5. #
    5
    Angela @ Eat Spin Run Repeat — November 23, 2012 @ 8:51 am

    These look fantastic Jess! Leftovers are one of the best parts of Thanksgiving and even though ours was last month, I’m still very tempted to roast another turkey (ok, maybe just turkey breasts) so that I can make turkey sandwiches, soups, and THESE breakfast sandwiches!

    Reply

  6. #
    6
    Rachel — November 23, 2012 @ 8:52 am

    Wish I was eating this for breakfast right now! I think I am going to start celebrating Canadian and American Thanksgiving.

    Reply

  7. #
    7
    Villy @ For the love of Feeding — November 23, 2012 @ 9:05 am

    No Thanksgiving here, so no leftovers. And now I desperately want this.

    Reply

  8. #
    8
    Liz — November 23, 2012 @ 9:08 am

    Worthy food coma eats right there!

    Reply

  9. #
    9
    sally @ sallys baking addiction — November 23, 2012 @ 9:28 am

    I want about 3 of these sandwiches right now. and i’m not even hungry. yes, still full from the food yesterday. although, i did already have a cookie today as my breakfast appetizer. hope you had a wonderful thanksgiving Jessica! love the photo with the steam coming off the turkey!

    Reply

  10. #
    10
    Little Kitchie — November 23, 2012 @ 10:53 am

    Looks sooo GOOD. And I’m about to dive into the refrigerator for breakfast, so perfect timing ;)

    Reply

  11. #
    11
    Melissa — November 23, 2012 @ 11:02 am

    I am in Canada so sadly I have no thanksgiving leftovers today either… however I’m currently imagining how it would taste in my mind, and it’s AMAZING

    Reply

  12. #
    12
    Mandie @ Oh So Decadent — November 23, 2012 @ 11:39 am

    These look beyond amazing. I cannot with that egg yolk in your last photo, it’s making my mouth water. I agree with you, I’m a Thanksgiving purest when it comes to leftovers. I want them all on my plate the same way I had them yesterday, but this breakfast looks to-die-for!

    Reply

  13. #
    13
    Amanda — November 23, 2012 @ 12:23 pm

    Ho.ly.cow. I was JUST thinking about what I should make for breakfast. This is perfection.

    Reply

  14. #
    14
    Tina — November 23, 2012 @ 12:49 pm

    Drool. Just drool. Perfection of a picture, OK, two pictures…the drippy egg yolk down the side and onto the table/surface…and the steam shot… Utterly gawguusss!!!!

    Reply

  15. #
    15
    Sarah Anne — November 23, 2012 @ 1:35 pm

    I JUST did this for us! With a bit of gravy ;) and veggie roast. I had to!!

    Reply

  16. #
    16
    Averie @ Averie Cooks — November 23, 2012 @ 1:51 pm

    You make the best looking poached eggs – It’s like a perfect little cloud puff on top of that nice stack! Hope you had a great holiday!

    Reply

  17. #
    17
    Ross @ TheFaceBaby — November 23, 2012 @ 4:17 pm

    Speaking of obnoxiously perfect, your eggs always look outrageously incredible. Criiiiipes. Now I’m singing the incredible edible egg song. Kill me.

    Reply

  18. #
    18
    Alicia Greenrabbit — November 23, 2012 @ 6:06 pm

    I have the leftovers turkey 22#’s from 12 people for which only 5 made it.(due to Illness)
    No apple pie ,there is some of the pumpkin chocolate chip cookie pie .I made it from your recipe ,it was sooo yummy! I had that for breakfast,with some turkey. Hey its Black Friday, I can do that. Is that a beer I see in one of your pictures?

    Reply

  19. #
    19
    Megan — November 24, 2012 @ 1:47 am

    We didn’t get any leftovers yesterday…

    …I decided this is why I never venture home for Thanksgiving!! I love love love leftovers

    Reply

  20. #
    20
    Ashley — November 25, 2012 @ 6:05 pm

    you and I think the same about leftovers… maybe you should make a second blog JUST on leftovers and recreating them to be just as good as the day before :)

    Reply

  21. #
    21
    brandi — November 28, 2012 @ 11:29 am

    well, if this isn’t my dreamiest breakfast dish on a plate…I don’t know what it is.

    Reply

  22. #
    22
    Nam @ The Culinary Chronicles — November 29, 2012 @ 2:13 am

    Drools….

    Reply

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