How Sweet Eats

What to Eat This Week: 3/1/20.

HELLO March! This week’s menu is full of some of my favorite comfort food!

Happy Saturday! And leap day! This week on the blog I shared this delish toasted cauliflower brie BAKED risotto! It’s so easy and good....

Recipes

These chocolate chip cookie bars are GOLD. Okay so no big deal but you have to drop what you’re doing right now and go...

Recipes

Oh my gosh. Say hello to lemon garlic homemade fish sticks. We are in looooooove. I mean, major lust and love because of these...

Recipes

Today is the day we make baked risotto! Oh yes, we’re baking this goodness. No need to stand over the stove tonight after a...

I’ve got the best menu for you as we gear up for the last week in February! This week is going to be so...

Recipes

Hello hello and happy Saturday!! This week, there’s a new what to eat this week up on the blog! Along with a new week...

Bread

Oh my gosh. This might be the best skillet cornbread of my life. It’s fluffy and sort of sweet and crunchy at the edges...

Recipes

Curried tomato tortellini soup coming right up! I love a little bit of alliteration for dinner, after all.

Recipes

I beg and hope and plead that these peanut noodles will be your dinner tonight! Ummm, new favorite meal alert!

Fun February meals are coming right up! This week has such a delicious mix. I can’t wait to make some of these dishes!

Hey hey and happy Saturday! Are you officially over everything heart shaped?! I never will be. This week on the blog, there’s a new...