Mother Lovett’s Chocolate Chip Cookies.

Sunday marks one year since Mother Lovett passed away. Some days it feels like it has been years, other days it feels like minutes. A year ago at this time, we...

Lightened-Up Chicken Parmesan.

I rarely cook Italian food. I’m not Italian, and while my dark hair may fool you, I assure you that my pasty, sickly-pale, so-white-it’s-pink skin gives it away. The truth is,...

IMG_4800

These truffles might be life-changing. They are so fabulously delicious, that when I look at them I can barely think straight.     And dare I say, they aren’t exactly terrible...

Asiago Baked Salmon.

This salmon was the classiest thing happenin’ in our home this weekend. Especially when you have a husband who spent his Sunday lounging in plaid pajama pants and a George Strait...

Carrot Cake Cookies.

I never thought this day would come. They day when I combined a sweet indulge with a. . .vegetable. Someone take my temperature. I think I’m dying. Sure, I have had...

IMG_4750

Since I was young, one of my most favorite snacks has been tortilla chips with melted cheese. No, not queso dip. Cheese that is literally melted on top of the tortilla...

Crab Avocado Quesadillas.

I love seafood. I love it even more when it’s mixed with bacon and cheese.  I love quesadillas. Why not combine all of that into one tasty treat? I used my...