Currently Crushing On.
Happy February!! So glad we are blowing through these cold and gray winter months. How are you doing?! What is new?!
We have a jam-packed February and I’m super excited to get it started this weekend. Probably not watching the super bowl… but definitely eating some of the snacks.
Also, earlier this week I shared Emilia’s 12 week update, the baby products we’re loving this time around, my January beauty favorites and an inside to look to how I shot the cover of my next cookbook! Soooo many things.
Hope you have a great weekend! xo
Favorites this week:
OMG. this ramen with steak and broccoli. ahhh.
whoa. matcha, white chocolate and pistachio tiramisu.
obsessed with the idea of this sweet and savory porridge!
slow cooker buffalo chicken tacos. hello!
these everything bagel dinner rolls are… everything.
prettiest ever blood orange pound cake.
extra crispy baked chicken wings. amazing!
love the idea of market veggie broth.
valentines day cookies! these are too cute.
new smoothie idea! toasted pecan and oat. yum.
creamy vegan queso! oh my.
4 Comments on “Currently Crushing On.”
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Happy to see the update on baby girl Emilia! She looks so happy. And thank you so much for including my baked wings! xo
Thank you SO much for including me!!! Hope you guys had a wonderful weekend! xoxo
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