Currently Crushing On.
Happy Saturday!
This week on the blog, we launched the free Everyday Dinners bonus cookbook! I also shared this lemon butter shrimp and broccoli skillet for an easy dinner. Along with our favorite banana oatmeal muffins, a bunch of recipes for St Patrick’s Day and this 15 minute lemon parmesan cauliflower gnocchi!
Of course, you can find a new weekly menu post and a new week in the life too!
Have you preordered your copy of my newest book, Everyday Dinners, yet?! Remember, with a preorder, you get the FREE bonus cookbook! I am telling you, Everyday Dinners is weeknight dinner GOLD! Filled with tons of recipes under 30 minutes, my 10 minute meal prep strategy for each meal and loads of tips, tricks and ideas to make it through the week in an easy, enjoyable way. It would mean the world to me if you would order! You can also get a signed (!!!) preorder copy RIGHT HERE.
Have a great weekend! xo
What I’m loving this week
Beet arugula salad with fried apples. What!
Love this creamy chipotle chicken.
Lemon broccoli tortellini salad. Yes please.
This citrus honey mocktail looks so good.
Strawberry pistachio cake is dreamy.
Yum yum yum: smoky double potato chowder.
Passionfruit coconut cupcakes! So good.
Yes to cast iron skillet cornbread!
Chorizo breakfast skillet is perfect for the weekend.
Dying over this strawberry pretzel cheeseball.
Meatless meatloaf! I am so intrigued.
Want to try this korean fried chicken in the air fryer.
3 Comments on “Currently Crushing On.”
I pre-ordered on Amazon and sent you a confirmation of my order. I hope you got it! Â
Tracy’s meatless meatloaf is so good! Made sandwiches with it this weekend and I will definitely make it again. :)
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